Granny West Pecan Pie
Ingredients
1 c. Karo Syrup |
3 eggs well beaten |
1 c. sugar |
1 tsp. vanilla extract |
2 TBS melted butter |
1 1/2 c. pecans chopped |
1 - 9 inch pie shell |
Directions
- Mix all ingredients in bowl (except for pieshell) using a wooden spoon.
- Pour into unbaked pie shell.
- Bake in pre-heated oven at 350 for about an hour +/- (It''s done when center springs back when touched).
- Cool before serving